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Eat Your Greens

by David Kennedy

Turn over a new leaf with these nutritional powerhouses for your kitchen garden

Our industrialized food system is failing us, and as individuals we must take more responsibility for our own health and food...

Grain Free Recipes: Grain Free Cooking for a Grain Free Lifestyle

by Laura West

Grain Free Recipes Grain Free Cooking for a Grain Free Lifestyle Gluten intolerance is something that plagues many people, even those without celiac disorders. Gluten sensitivity can manifest itself in many...

Grain Free Diet: The Complete Grain Free Cookbook for a Healthy Diet and Grain Free Eating

by Morgan Lockwood

Grain Free Diet Grain Free Recipes Specializing in Grain Free Baking Are you looking for a recipe cookbook to help you with grain free diets? Grain free is the same thing as a gluten free diet. It means making...

Grain Free Cooking: Delicious Grain Free Cooking and Grain Free Baking at Home

by Lisa Corre

Grain Free Cooking Delicious Grain Free Cooking and Grain Free Baking at Home There are lots of reasons to go grain free. Whether you're hoping to lose weight with low carb meals, you need to follow a gluten...

Skinny Potatoes

by Barbara Grunes

Can the easy-to-cook, inexpensive, low-fat potato—the ubiquitous "spud"—turn up with chicken and peanuts as the star of an exotic stir-fry? Can plump baked potatoes, topped with everything from shrimps and...

Vegan Cookbooks: 70 Of The Best Ever Delightful Vegetarian Lunch Recipes....Revealed!

by Samantha Michaels

There are lots of great vegetarian cookbooks, but this one is a little different, dare I say better? I am Samantha Michaels and I love to cook. For years now I have experimented to create healthy vegetarian...

Vegan Cookbooks:70 Of The Best Ever Healthy Breakfast Recipes for Vegetarians...Revealed!

by Samantha Michaels

The platitude of eating like a King for breakfast could not more pertinent especially when it comes to a vegetarian diet. This is the most important meal of the day and to achieve a balanced diet, a vegetarian...

Mini Tropical Salads

by Boi,Lee Geok

Salads have never been so exciting! Change up your boring salad routine with Tropical Salads. This cookbook features healthy and authentic salads from Thailand, Vietnam, Indonesia, Singapore, and Malaysia. Tropical...

Island Vegan

by Marian Frances White


In Island Vegan, Newfoundland’s original trailblazing vegan chef, Marian Frances White, returns with over 100 beautiful and utterly mouth-watering,...

The No-Waste Vegetable Cookbook

by Linda Ly

Isn't it about time to start nose-to-tail cooking with vegetables? Learn how to make the most of the edibles in your garden or the farmer's market bounty! 

The No Waste Vegetable Cookbook will help you cook...


by Marlena Kur

Looking for creative and delicious ways to eat your vegetables? Now you can eat an array of colorful foods, eliminate cooking with tons of dishes and bowls, and get on board with the hot new trend: the veggie...

Beautiful Salads

by Pam Powell

Pam Powell, owner of Salad Girl Organic Dressings (, shares her best 140 seasonal salad and dressing recipes loaded with fresh organic greens, cheeses, nuts, and fruits.

With more than 70 vibrant...

The Meat-Free Kitchen

by Jenn Sebestyen, Kelli Foster & Joni Marie Newman

Improve the health of your family and the planet with more than 125 delicious, plant-based, easy-to-prepare recipes for every meal of the day.

The Meat-Free Kitchen has all the recipes you need for busy weeknights,...

Vegetarian Dinner's in the Oven

by Rukmini Iyer & David Loftus

Whether you have only half an hour or an entire afternoon, the 75 recipes featured in Vegetarian Dinner's in the Oven are healthy, simple, and require minimal prep and cleanup. Easily prepared in one pan, these...

Mediterranean Every Day

by Sheela Prakash

Mediterranean Every Day is an inspirational celebration of the unpretentious, flexible nature of true Mediterranean-style cooking.

Potato Cookery - 300 Ways of Preparing and Cooking Potatoes

by Charles Herman Senn

Cooking potatoes is arguably as much an art as any other aspect of cookery, and it is often said that is one can cook a potatoes to perfection, then they can cook anything! This classic guide contains step-by-step...


by Julia Rutland

The Cookbook for Enjoying Summer’s Quintessential Food

Easy to grow and delicious to eat, tomatoes can be enjoyed raw and are commonly cooked in recipes. Ranging from the size of a grape to that of a softball,...


by Julia Rutland

  • Popular, proven topic: This cookbook replaces The Joy of Squash (9781591934127), which sold more than 4,000 copies
  • 50 home-tested, squash-themed recipes
  • Modern options for a wide variety of diets
  • Features the...


by Corrine Kozlak & Kevin Scott Ramos

  • Popular, proven topic: The Joy of Rhubarb (9781591930518) sold 25,000 copies
  • 50 home-tested, rhubarb-themed recipes
  • Growing tips and rhubarb history
  • Full-color design with color photographs of every recipe
  • Special...


by Yotam Ottolenghi & Jonathan Lovekin

The cookbook that launched Yotam Ottolenghi as an international food celebrity

If you are a fan of Plenty More, Forks Over Knives, Smitten Kitchen Every Day, or On Vegetables, you'll love this Ottolenghi cookbook...